Aug
16
2008

Spark up the coals and break out your tongs, it’s grilling season. While traditional barbeque continues to be a summertime favorite, the latest Weber GrillWatch survey reports that more than 39 percent of grill owners are firing up more meat substitutes, vegetables and leaner meats in an effort to eat healthier.
No matter what you’re grilling, [...]
Aug
12
2008

(NC)—When it’s too hot to cook inside, keep the house cool by preparing your entire meal on the grill. Serve with a leafy green salad for a delicious summer supper.
1-1/2 lb trimmed, 1-inch (5 cm) thick, top sirloin steaks (about 2 steaks) 750 g
1/4 cup honey mustard 50 mL
3 cloves garlic, minced 3
1 tbsp dried [...]
Apr
30
2008
If you’re learning how to cook, you should be aware of the different types of cooking. This is especially true if you are going to be learning about southern cooking. If you are taking a southern cooking class, or you are just wanting to learn how to cook southern cooking style, get ready for the [...]
Mar
29
2008
Pakistani food is well known for being full of flavor. The typical Pakistani dish is spicy and the cuisine varies depending on the area of Pakistan which the recipes came from. In general Pakistani cooking recipes have been influenced by Iranian and Afghanistan cuisine as well as from the Middle East region and the culinary [...]