Oct 09 2009
Ginger Shrimp Rotini
Looking for a different taste on everyday pasta? Try this exotic take that’s sure to have guests and family alike asking for seconds.
1 pkg (500 g) Catelli Smart Rotini pasta
30 mL (2 tbsp) olive oil
1 each clove garlic and small red onion, thinly sliced
454 g (1 lb) large shrimp, peeled and deveined
250 mL (1 cup) [...]