How do candy makers get their candy bars to look like that? You’ve seen the various type of chocolate candy bars with the unique shapes: The Twix candy bars, The Kit Kats, the Hershey’s Bars with their grid style shape, and many others. Candy makers first mix up all their ingredients into a big vat. This vat is then poured into a chocolate candy mold where it is solidified and then packaged to be shipped out to a store near you. So if you’ve only bought and eaten the chocolate candy bars without thinking of the hard work that goes into making them, be ready to be educated.

Heat Is Important

In order to pour the chocolate mixture into the chocolate candy mold, the mixture must be heated so that it turns into a liquid. This has to be stirred frequently so that it doesn’t stick. Simple mixtures, like the ones that Hershey’s uses for their grid style chocolate candy molds are easy to make and pour. They’re consistently the same chocolate through and through. However, other chocolate candy molds are a little harder. Take a Kit Kat for instance. The chocolate candy mold must hold the interior crispy wafer part so that the chocolate can be poured around it. For those candy bars with interiors that aren’t made of chocolate, or that have different ingredients, the chocolate candy molds have to be specially made so that they can accommodate these other ingredients.

Cooling

When the chocolate candy molds have been poured, they must then be cooled so that they solidify. Once they are cooled, they are put through a machine that will wrap them up in foil or the wrapper, or however else they’re packaged and then they are put into boxes. People will generally be placed around the conveyer belts to supervise and make sure that the chocolate candy molds are being poured, cooled and packaged correctly. You’ve likely never bought a deformed or badly made candy bar and the reason is because the molds and packaging have been perfected so that only the most perfect candy bars are sold at the stores.

So the next time you bite into a candy bar, think of the hard work, and the chocolate candy molds that were used to make the candy bar you now hold in your hand. You likely have a whole new respect for candy and the candy bars you’re used to eating.

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4. Learning About Dark Chocolate Nutrition

Tags: Chocolate Candy Bars, Chocolate Candy Mold

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