Aug 12 2008
Creole Grilled Rice Pilaf with Spicy Steak
(NC)—When it’s too hot to cook inside, keep the house cool by preparing your entire meal on the grill. Serve with a leafy green salad for a delicious summer supper.
1-1/2 lb trimmed, 1-inch (5 cm) thick, top sirloin steaks (about 2 steaks) 750 g
1/4 cup honey mustard 50 mL
3 cloves garlic, minced 3
1 tbsp dried [...]