Recipes - Italian | Savvy Cooking - Food & Recipes with Pictures | Savvy Cafe
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Mar 01 2008
Today more people are practicing vegetarianism. The reasons are varied and valid, although most people become vegetarians because of health reasons, some actually choose to become vegetarians because of their moral beliefs, ethics, culture, religion, politics, and their environment; still some are converted due to their peers, and the aesthetic reasoning that most vegetarians are [...]
Aug 17 2007
Have you ever had a piece of pizza so delicious that you wondered what went into making it? There are many elements that go into making a good pizza—the cheese, the sauce, the dough—and any one of them can play an important part in the pizza’s overall taste. A good pizza dough recipe is the [...]
Jan 29 2007
This is an easy version of the classic Italian dish. Mild flavoured leeks combine with wonderful woodsy shiitake mushrooms to create a delicious treat. Serve with a green salad or as an accompaniment to veal or chicken.Preparation Time: 20 minutes, Cooking Time: 30 minutes
1 leek 1
2 tbsp olive oil 30 mL
2 garlic cloves, minced 2
2 [...]
Holiday Menus
(NC)—Try making this delicious Homegrown Ontario Pulled Pork simple slow cooker recipe this holiday season and see the difference a little planning makes. Great as an appetizer served on a crostini, this savoury morsel will save you time in the kitchen while impressing your guests. More delicious appetizer recipes can be found online at [...]
(NC)—Adding new flavour to traditional foods can be fun and be a great way to get family members to try new foods. Indian flavoured products are becoming widely available and provide a great opportunity to create mouthwatering recipes for the whole family. This shrimp korma recipe is a quick and easy one for the entire [...]
(NC)—Mulligatawny soup originally became popular with the British stationed in India (employees of the East India Company) during Colonial Times. When they returned home, they brought the recipe back with them to England, and to other members of the Commonwealth. In fact Mulligatawny is the Anglicized name of two words for “pepper water,” molegoo (pepper) [...]
(NC)—Here are two easy ways to bring some excitement to your next children’s party – Wacky Waikiki or Purple Razzle Dazzle Shakes. For dozens more delicious treats to thrill your child, visit www.homebasics.ca.
Wacky Waikiki Shake
2 large ripe bananas, peeled and quartered
1 can frozen pineapple or pineapple-orange juice concentrate, thawed (6 oz)
1/2 cup milk
4 scoops Breyers [...]
Savor the Flavor Every Day, Every Way
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(ARA) – Long overlooked, mushrooms are nature’s hidden treasure for helping those focusing on living a healthful life. To promote the nutritional benefits of fresh produce this back-to-school season, Weight Watchers continues Pick of the Season, a public health initiative spotlighting seasonal fruit and vegetables, with recipes this quarter [...]
Skyrocketing gas prices and escalating grocery costs have put getting more for a dollar top-of-mind for many consumers. Many Americans are tailoring their grocery shopping lists to ensure they get more bang for their buck. That means purchasing items that provide the best nutritional punch for their value.
Luxury items like prepackaged or single serve meals [...]
Blueberries are most abundant and least expensive in the summer, making it an ideal time to get your fill of these little blue gems. Stock the fridge and freezer with blueberries to make meals, snacks and desserts that are easy on the cook. Blueberries never need to be peeled, pitted, stemmed or chopped –just a [...]
